Pineapple Rice

This is a sweet rice dish that can beserved as a side dish, either hot or cold. It is also a great dessert if served with cream.

• Ready In: 40 mins
• Serves: 6

Ingredients

• 1  cup rice
• 2  cups  cubed pineapple
• 6  tablespoons butter
• 3⁄4 cup brown sugar
• 3⁄4 cup  pineapple juice

Directions

1. Preheat oven to 350F degrees.
2. Boil rice.
3. Place 1/3 of rice in bottom of buttered baking dish.
4. Cover with half of the pineapple, half the brown sugar, and half of the butter.
5. Repeat with next 1/3 of rice and second half of pineapple, brown sugar and butter.
6. cover with last 1/3 of rice and pour over pineapple juice.
7. Bake covered for 30 minutes.