Pineapple Punch

Got this recipe from our pastor's wife while stationed in Hawaii. It is VERY easy and is always a big hit! I don't remember how many ounces are in the cans, so the amounts are approximates.

• Ready In: 10 mins
• Serves: 8-10

Ingredients

• 1 (46 ounce) can  pineapple juice
• 1 (2 liter) bottle ginger ale
•  ice

Directions

1. Pour one can of juice plus 1 bottle of ginger ale into punch bowl. Add ice and serve cold.