Pineapple Papaya Coco Sipper(Micronesia)
Ready In: 10 mins
Serves: 2
Yields: 4 cups
Ingredients
- 2 cups fresh pineapple chunks
- 4 cups papayas, chunks (about 1/2 a papaya seeded, peeled, and cubed)
- 1⁄2 lime, juiced (or to taste)
- 1⁄2-1 cup coconut water, as needed
- handful ice (or more to taste)
Directions
- Be sure to chill all ingredients overnight in the refrigerator for best results.
- Blend all ingredients together until smooth.
- Start with just a 1/2 cup of coconut water and a handful of ice. Add more of either, to taste.
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