Pineapple Limeade

Wonderful pineapple punch. The original recipe calls for tequila but I prefer the rum.

Ready In: 8 hrs 10 mins

Yields: 10 cups

Ingredients

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Directions

  1. Stir together first 3 ingredients and add rum.
  2. Cover and freeze for 8 hours.
  3. Stir in sparkling water just before serving.
  4. Note: Thaw mixture slightly before adding sparkling water, if omitting rum.
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