Pineapple- Lime Salad

This is one of my grandmother's recipes. I cannot personally attest to the taste since I am allergic to Gelatin but my family all loves it.and it disapears quick at picnics and potlucks

• Ready In: 3 hrs 3 mins
• Serves: 8-10
• Yields: 1 dish

Ingredients

• 1 (8 ounce) can crushed pineapple
• 1 (2 ounce) package  sugar free  lime gelatin
• 1  cup boiling water
• 2 (8 ounce) packages cream cheese
• 1  cup  chopped celery
• 1⁄2 cup  chopped pecans

Directions

1. drain pineapple reserving juice and set aside.
2. In a medium bowl stir in gelatin and boiling for 2 minutes.
3. stir in pineapple juice.
4. stir in cream cheese until blended.
5. stir in pineapple and celery until combined.
6. pour into a 2 quart baking dish.
7. Top with pecans and chill 3 hours.