Pineapple Ham Steaks (Oamc)

Quick to put in the freezer for a fast meal. The flavor is great! This recipe comes from 30 Day Gourmet.

• Ready In: 35 mins
• Serves: 8

Ingredients

• 1 1⁄2 cups  pineapple juice
• 1⁄4 cup brown sugar, packed
• 2  teaspoons butter, melted
• 1 1⁄2 tablespoons dry mustard
• 1  garlic clove, minced
• 1⁄4 teaspoon paprika
• 2  lbs ham steaks

Directions

1. Mix pineapple juice, brown sugar, butter, mustard, garlic, and paprika. Place ham steaks in freezer bag, seal, label, and freeze.
2. To serve: Allow ham to thaw in the refrigerator (mine took about 24 hours). Remove ham steaks from marinade and discard marinade. Grill steaks until done.