Pineapple Fritters

Not too sweet--crispy on the outside, flaky on the inside. I estimated the yield, I get a different number every time I make them.

• Ready In: 20 mins
• Serves: 5
• Yields: 10 Fritters

Ingredients

• 1 1⁄2 cups flour
• 1⁄2 cup sugar
• 1  teaspoon baking soda
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon cinnamon
• 1⁄2 cup crushed pineapple
• 1⁄2 cup  pineapple juice
•  oil (for deep frying)

Directions

1. Mix all the ingrediants together in a medium sized bowl.
2. dough will be thick.
3. Drop tablespoons of dough into oil that is about 3 inches deep.
4. Oil should be about 350F degrees.
5. Fry for about 2 minutes per side.
6. Drain on paper towels.
7. I sometimes sprinkle these with xxx sugar.