Pineapple Fluff Pie

Delicious and easy; only four ingredients. From Taste of Home.

• Ready In: 1 hr 10 mins
• Serves: 8

Ingredients

• 1 (20 ounce) can  unsweetened crushed canned pineapple, drained
• 1 (3 1/2ounce) package instant lemon pudding mix
• 1 (8 ounce) carton  frozen whipped topping, thawed
• 1  graham cracker crust

Directions

1. In a bowl, combine the pineapple and pudding mix until thickened; fold in the whipped topping.
2. Spoon into crust. Chill at least one hour.
3. Keep refrigerated.