Pineapple Drop Cookies
- Reviews 3
Ready In: 20 mins
Serves: 12
Ingredients
- 2 cups flour, sifted
- 1 1⁄2 teaspoons baking powder
- 1⁄4 teaspoon baking soda
- 1 teaspoon salt
- 2⁄3 cup shortening
- 1 1⁄4 cups brown sugar, packed
- 2 eggs
- 3⁄4 cup pineapple, crushed
- 1 teaspoon vanilla
Directions
- Sift flour once.
- Measure, add baking powder, soda and salt.
- sift again.
- Cream shortening add sugar.
- Gradually and cream together until light and fluffy.
- Add pineapple and eggs one at a time.
- Beating well after each.
- Add a small amount of flour at a time.
- Beating after each addition until smooth.
- Drop by teaspoon on ungreased sheet.
- 10 minutes 400F degrees.
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