Pineapple Cream Cheese Pizza

Great snack alternative for a bunch of kids after school. Easy to put together and fairly healthy!

• Ready In: 40 mins
• Serves: 16
• Yields: 2

Ingredients

• 1  lb  frozen bread dough, thawed and cut in half
• 2 (8 ounce) packages cream cheese, softened
• 1⁄2 cup sugar
• 6  tablespoons flour
• 2  egg yolks
• 1  grated peel and 2 tsp.  lemon, juice of
• 2 (8 1/4ounce) cans crushed pineapple, drained
• 2⁄3 cup  strawberry jam
• 2  tablespoons  sliced almonds, toasted

Directions

1. Press dough into 2 greased 12 inch pizza pans.
2. Beat cream cheese, sugar, flour, egg yolks, 1 tsp lemon peel and 2 tsp lemon juice until smooth.
3. Stir in pineapple.
4. Spread mixture evenly over pizzas to within 1/2 inch of edges.
5. Bake in 400 deg. oven for 15 minutes or until browned.
6. Spread each with jam and sprinkle with almonds.
7. Bake 5 minutes longer.