Pineapple Chocolate Chip Cookies

A true old fashion recipe that our familt has always called Grandma Quinn's Cookies. It's the only cookies I remember her making. A soft cookie that is great with milk or coffee. Use a good quality crushed pineapple. The taste will really be better. Batter may be chilled if too soft.

• Ready In: 25 mins
• Yields: 4 dozen

Ingredients

• 1  cup shortening
• 1  cup sugar
• 1  cup brown sugar
• 2  eggs
• 1  cup pineapple, crushed, with juice
• 4  cups flour
• 1⁄2 teaspoon baking soda
• 1⁄2 teaspoon salt
• 1  cup  nuts, chopped
• 2  cups  semi-sweet chocolate chips
• 1  teaspoon vanilla

Directions

1. Cream together the shortening & sugars.
2. Beat in eggs & vanilla until creamy.
3. Stir in pineapple.
4. Combine the flour, salt & soda & add to creamed mixture.
5. Stir in chips & nuts.
6. Bake on sprayed sheets at 400 for about 10 minutes.