Pineapple Cheese Ball (or Spread)

Quick and easy appetizer.

• Ready In: 15 mins
• Serves: 20

Ingredients

• 2 (8 ounce) packages cream cheese
• 1 (8 1/2ounce) can crushed pineapple, drained
• 1  cup  crushed pecans
• 1⁄4 cup  finely chopped green pepper
• 2  teaspoons  chopped onions
• 1  teaspoon salt

Directions

1. MIX cream cheese and add pineapple, pecans, green pepper, onion and salt.
2. Mix and form into ball.
3. Refrigerate overnight.
4. Serve with crackers.
5. NOTE: Have used no-fat or low fat cream cheese successfully.
6. Will not form ball, but makes a creamy spread.