Pineapple Casserole
Ready In: 1 hr 5 mins
Serves: 6-8
Ingredients
- 1 (15 ounce) can pineapple chunks in juice
- 1 cup sugar
- 1⁄2 cup butter (melted)
- 5 slices bread (cubed)
- 4 eggs
Directions
- Preheat oven to 350* .
- Drain pineapple.
- Beat eggs til mixed.
- Combine all ingredients and place in a buttered glass bread pan.
- Bake at 350 for about 1hr. Serve warm.
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