Pineapple Casserole

Great as a side dish with Baked Ham and Green Bean Casserole! Really!!

• Ready In: 35 mins
• Serves: 8

Ingredients

• 2 (20 ounce) cans crushed pineapple
• 5  tablespoons flour
• 1⁄2 cup white sugar
• 1  cup  grated sharp cheddar cheese
• 1 1⁄2 cups  Ritz cracker crumbs
• 1⁄2 cup butter, plus
• 1  teaspoon butter

Directions

1. Preheat oven to 350 degrees.
2. Grease a 2-quart casserole dish with 1 T. butter.
3. Drain pineapple.
4. Place crushed pineapple evenly along the bottom of prepared casserole dish.
5. Mix together the flour, sugar and cheese.
6. Sprinkle evenly on top of pineapple.
7. Cover with Ritz cracker crumbs.
8. Melt butter and pour over the top of cracker crumbs.
9. Bake for 30 minutes in preheated oven.