Pina Colada Smoothie

Delicious and creamy - with or without rum!

Ready In: 8 mins

Serves: 4

Ingredients

  • 1 (12 1/3ounce) box silken tofu, any kind
  • 10  ounces  canned crushed pineapple, including juice (or 1/2 of 20 oz can)
  • 6  ounces coconut milk
  • 3 -6  tablespoons sugar (to taste)
  •  rum (optional)
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Directions

  1. Blend ingredients until smooth, be sure to blend thoroughly.
  2. Chill. (I pre-chill the ingredients before blending).
  3. Pour and enjoy!
  4. This makes great ice cream in an ice cream maker too. :-).
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