Pina Colada Bubble Tea
- Reviews 1
Ready In: 5 mins
Serves: 1
Yields: 1 12 oz glass
Ingredients
- 1⁄4 cup pineapple juice
- 1⁄2 cup coconut milk
- 1⁄4 cup low-fat milk
- 1⁄2 cup tea, base
- 1 tablespoon sugar syrup
- 2 -4 tablespoons cooked tapioca
- ice
Directions
- Put all ingredients, except Tapioca pearls and Ice, into cocktail shaker or other tightly sealed container.
- Shake for about 10 seconds or until nice froth or bubbles appear at surface.
- Place Tapioca pearls at bottom of tall glass, then pour shaken liquid into the glass on top of them.
- Put as much ice as you want and stick a Bubble tea straw in your glass and enjoy.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off