Pilgrims' Multigrain Bread

From America's Best Bread Machine Baking Recipes - adjusted slightly

• Ready In: 108 hrs 20 mins
• Serves: 32
• Yields: 2 lb loaf

Ingredients

• 1 1⁄3 cups water
• 2  eggs
• 1 1⁄2 teaspoons salt
• 3  tablespoons brown sugar
• 2  tablespoons  vegetable oil
• 3 3⁄4 cups bread flour
• 1⁄2 cup dry buttermilk
• 1⁄3 cup  wheat bran
• 3  tablespoons flax seed meal
• 1 1⁄2 teaspoons bread machine yeast

Directions

1. Place ingredients in order in bread machine pan (or in order recommended by manufacturer.
2. Run on basic or whole wheat cycle.