Pilafi (Greek Style Rice)
- Reviews 3
Ready In: 25 mins
Serves: 6
Ingredients
- 2 cups long grain rice
- 3 1⁄2 cups chicken broth
- 1 carrot, chopped
- 1 medium onion, chopped
- 1 stalk celery, chopped
- mushroom, chopped (optional, as desired)
- salt, to taste
- paprika, to taste
Directions
- Using the chicken broth for liquid, cook the rice according to directions.
- Stir in the vegetables and the paprika.
- Serve warm or at room temperature.
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