Pigs in a blanket

These are a must at my Fourth of July Cookouts.

• Ready In: 25 mins
• Yields: 48 sausages

Ingredients

• 2 (8 ounce) cans  Pillsbury Refrigerated Crescent Dinner Rolls
• 48  fully cooked  cocktail smoked sausage links

Directions

1. Heat oven to 375.
2. Separate dough into 8 triangles.
3. Cut each triangle lengthwise into thirds.
4. Place sausage on shortest side and roll to opposite points.
5. Bake at 375 on ungreased cookie sheet until golden brown.
6. Serve warm.