Pickles Bruschetta

Pickles Bruschetta is a scrumptious appetizer or snack that takes almost no time to prepare. Mix together seeded, chopped tomatoes, fresh basil, chopped baby dills and garlic. Pile on pieces of toasted baguette, garnish with basil leaves.....and enjoy!!

• Ready In: 10 mins
• Yields: 2 1/2 cups filling

Ingredients

• 1⁄2 cup  bick's baby dill pickle, Ultimate Garlic, chopped
• 1  tablespoon  bick's baby dill pickle, Ultimate Garlic, pickle brine
• 2  cups tomatoes, seeded and finely chopped
• 1  tablespoon  crisco canola oil
• 1  baguette, sliced into 1/2-inch rounds (about 18-inches)
•  fresh basil (to garnish) (optional)

Directions

1. Combine first 6 ingredients in medium glass bowl. Stir to combine.
2. Brush one side of bread with oil and toast in preheated oven, oiled side up, until lightly browned, 5-10 minutes. Remove from oven and top each baguette slice with about 1 tablespoons of tomato mixture.
3. Garnish with fresh basil leaves if desired. Serve immediately.