Pickled Cucumber Salad

Just made this one up..it is so good--yum yum.

Ready In: 30 mins

Serves: 12-16

Yields: 12 

Ingredients

  • 8  kirbey pickling cucumbers
  • 1 (8 ounce) bottle  of kraft zesty  Italian dressing
  • 1  small sweet onion (I use GA Vidalia onions)
  •  salt and pepper, to taste
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Directions

  1. Cut ends off cucumbers (do not peel).
  2. Slice cucumbers and onion in circles.
  3. Put in a bowl add cucumbers, onions and and the 8 oz bottle of zesty dressing. Add salt and pepper. Put lid on bowl and shake or you can stir it.
  4. Let it sit in the refrigerator over night. This is good for a pot luck dinner.
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