Pesto Snacks
- Reviews 2
Ready In: 13 mins
Serves: 10
Yields: 10 little pizzas
Ingredients
- 1 (7 1/2ounce) package biscuits (in a tube near the crescent rolls)
- 20 teaspoons basil pesto
- 1 large tomatoes (thinly sliced)
- parmesan cheese
Directions
- Biscuits should be individually sliced. Squish each one flat to look like a mini pizza.
- Add two tsp of pesto on top of each biscuit.
- Add one slice of tomato on top of each.
- Sprinkle parmasan cheese on each.
- Bake 400 degrees for 8 minutes
- Serve warm.
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