Pesto New Potatoes
Ready In: 20 mins
Serves: 2-4
Ingredients
- 1 lb new potato (halved or quartered if necessary)
- 2 -3 teaspoons pesto sauce
- salt & freshly ground black pepper
- 1 ounce parmesan cheese, coarsely grated
Directions
- Place the new potatoes in a pan of boiling water. Cover and simmer for 15 minutes or until just tender. Drain and allow to cool slightly.
- Toss the drained potatoes in the pesto, season and serve immediately, garnish with the parmesan.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off