Pesto Burgers

I love burgers and this is a nice change. So much flavor that you only need a little mayo.

• Ready In: 15 mins
• Serves: 6

Ingredients

• 1 1⁄2 lbs  ground sirloin
• 1⁄4 cup basil pesto
• 1  large garlic clove, minced
• 1⁄4 cup sun-dried tomato packed in oil, drained and minced
•  salt & freshly ground black pepper
• 6  slices provolone cheese
• 6  slices tomatoes
• 1  purple onion, thinly sliced
• 6  tablespoons mayonnaise
• 6  onion rolls

Directions

1. Combine beef, pesto, garlic, sun-dried tomatoes, salt and pepper. Mix together thoroughly and shape into 6 patties.
2. Grill burgers to desired doneness. Top with cheese slices just before burgers finish cooking.
3. Serve burgers on onion rolls with the mayonnaise, tomatoes and onion.