Personalized No-Bake Ziti

This is a great ziti recipe that can be tweaked to a person's individual taste. Don't like Ricotta? Don't use it :) Want extra Moz? Go for it! Found originally elsewhere on the web, posted here for safe keeping!

• Ready In: 25 mins
• Serves: 4-6

Ingredients

• 12  ounces ziti pasta
• 2  cups  spaghetti sauce
•  ricotta cheese (optional)
•  mozzarella cheese, shredded (optional)
•  parmesan cheese, grated (optional)

Directions

1. Cook the ziti according to the package directions (and your taste) and drain well.
2. Return ziti to pot and add spaghetti sauce.
3. Cook until hot through.
4. Fill individual bowls with the pasta/sauce mix.
5. Add a spoonful of ricotta, some mozzarella, and some parmasan per each person's individual taste.
6. You can either serve this immediately, or microwave it just a bit to melt the cheeses.