Perfectly Peach Cobbler

Peach, cinnamon and deliciousness. Should I say any more?

• Ready In: 1 hr
• Serves: 6

Ingredients

• 1⁄2 cup  fat-free margarine, melted
• 1  cup flour
• 1⁄2 cup Splenda sugar substitute
• 2  teaspoons baking powder
• 1⁄4 teaspoon salt
• 2⁄3 cup skim milk, room temperature
• 1  egg, room temperature
• 2 (15 ounce) cans  peaches in light syrup, drained
• 1⁄2 cup Splenda sugar substitute
• 1  teaspoon cinnamon
• 1⁄2 teaspoon nutmeg

Directions

1. Melt butter and spread in a 9 x 13 inch pan.
2. Mix together flour, sugar, baking powder & salt and stir in milk & egg.
3. Pour evenly over melted butter.
4. Combine peaches, sugar & spices and spread over batter but do not stir together.
5. Bake 35-45 minutes at 350°F until batter is golden brown.
6. Serve alone or a la mode! Enjoy!