Perfect Peanut Butter Oatmeal Chocolate Chip Cookies

Considering these are made with whole wheat flour, they come out not too soft, not too crunchy but just "perfect".

• Ready In: 23 mins
• Yields: 26 Cookies

Ingredients

• 1⁄2 cup butter
• 1⁄3 cup brown sugar
• 2⁄3 cup white sugar
• 1⁄2 cup  natural-style peanut butter
• 1  egg
• 1  teaspoon vanilla
• 3⁄4 cup whole wheat flour
• 3⁄4 cup oatmeal
• 1  teaspoon baking soda
• 1  cup chocolate chips or 1  cup  semisweet chocolate chunk

Directions

1. Beat butter, peanut butter, and sugars until fluffy.
2. Add in egg and vanilla. Beat until well mixed.
3. Add in flour, oatmeal, and baking soda and mix until all incorporated.
4. Add chocolate chips.
5. Drop by Tbsp or cookie scoop on cookie sheet.
6. Bake 350 degrees for 13 minutes.
7. Allow to cool on baking sheet 10 minutes before transferring to wire rack to cool completely.