Perfect Peach Cobbler

This recipe is very easy, and a perfect way to showcase ripe peaches. It's not a typical sweet cobbler, it's milder, almost like a bread pudding. That makes it a perfect pairing with vanilla ice cream or whipped cream! Enjoy.

• Ready In: 1 hr 15 mins
• Serves: 8

Ingredients

• 4  cups  peaches, skinned and sliced
• 1⁄2 cup butter
• 1  cup flour
• 3  teaspoons baking powder
• 1  cup milk
• 1 1⁄4 cups sugar, divided
• 1  teaspoon cinnamon

Directions

1. Preheat oven to 350 degrees.
2. Put stick of butter in a 9x13 pan and place in heated oven so it melts.
3. Meanwhile, in a bowl mix together the flour, 3/4 c sugar, baking powder, and milk.
4. Pour over the melted butter in the pan.
5. Coat the peaches with the mixture of 1/2 c sugar and 1 tsp cinnamon in a bowl.
6. Spread evenly over the batter.
7. Bake uncovered for 45 minutes, or until golden brown and bubbly.