Pepper's Spicy Cocoa

I made this for gifts for Christmas. This makes a good amount so good to put in a container and wrap up for a present or put in a basket. Great for those who can't have milk too, make with soy or almond milk.

• Ready In: 10 mins
• Serves: 30
• Yields: 1 large container

Ingredients

• 1 1⁄2 cups cocoa powder
• 1  cup white sugar
• 1  cup brown sugar
• 5  teaspoons cinnamon
• 3  teaspoons ginger
• 3  teaspoons nutmeg
• 2  teaspoons chili powder

Directions

1. Mix all ingredients in a large bowl.
2. Scoop into a container.
3. Direction to make hot chocolate: Place 2 Tablespoons for every 8 oz of hot milk.