Peppermint Patty

After dinner drink, instead of the traditional Grasshopper. Great served along side a Brandy Alexander to offer your guests a choice.

• Ready In: 5 mins
• Serves: 2-3

Ingredients

• 2  ounces green creme de menthe
• 2  ounces white Creme de Cacao
• 3  scoops peppermint ice cream
• 1⁄2 cup half-and-half cream
•  crushed  peppermint candy (to garnish)

Directions

1. Place all ingredients except garnish in a blender and blend.
2. Serve immediately in after-dinner goblets.
3. Sprinkle with some of the crushed candies on top.