Peppermint Marshmallow Pudding!
Ready In: 15 mins
Serves: 5-8
Ingredients
- 1 cup heavy cream
- 1 cup crushed peppermint candy
- 1⁄2 lb marshmallows
- 2 cups crushed vanilla wafers
- 2⁄3 cup pecans (optional)
Directions
- This is really a lot easier when made in blender, so get that blender out!
- Crush the vanilla wafers in blender to make extra fine crumbs *if* necessary.
- Set crumbs aside.
- Chop marshmallows in blender.
- Add the pecans inches.
- Crush candy finely.
- Whip heavy cream into mixture.
- Combine well.
- Line a 7x10-inch pan with vanilla cookie crumbs, saving some.
- Pour the marshmallow mix over crumbs.
- Pour remaining crumbs over mixture.
- Refrigerate for several hours.
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