Peppermint Christmas Cooler, Diabetic

This is a treat for sure. It was intended for Christmas/winter but it sure hits the spot when the temps soar and something cold and refreshing is the main thing on your mind. :D

• Ready In: 2 mins
• Serves: 2

Ingredients

• 3⁄4 cup sugar-free vanilla ice cream
• 3⁄4 cup skim milk (or fat free evaporated milk)
• 5  sugar free  peppermint candies (or 3 mini candy canes)
•  ice cube
•  Cool Whip Free, canned

Directions

1. Process first 3 ingredients in an electric blender until smooth.
2. Scrape down sides and add 1-3 ice cubes to bring mixture to the 2-cup.
3. level.
4. Process until smooth.
5. Serve immediately in small punch cups, garnished with a small dollop of canned Cool Whip Free.