Pepper Steak

From Dream Dinners cookbook. Can be tripled, and cook one tonight and freeze two for later!

• Ready In: 6 hrs 15 mins
• Serves: 6

Ingredients

• 1 1⁄2 lbs  beef bottom round steaks, cut into 1/2-inch slices across the grain
• 2  cups green peppers, 1/2-inch thick slices
• 1  cup onion, chopped
• 15  ounces diced tomatoes, with juice
• 1  teaspoon garlic, minced
• 1⁄4 cup Worcestershire sauce
• 1  tablespoon cornstarch
• 1  tablespoon sugar
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon pepper
• 1⁄2 cup water

Directions

1. Combine ingredients into crockpot and stir.
2. Cook on low 6-8 hours.
3. For freezing: combine all ingredients into large ziploc bag. Thaw before cooking.