Pepper Pork
Ready In: 8 hrs 20 mins
Serves: 4
Ingredients
- 3 lbs pork
- 1 onion
- 2 cups sweet peppers
- 1 cup spicy bbq sauce
Directions
- Chop onion and peppers. I like to use a mix of red, green and yellow peppers. Throw all of the ingredients into a crock pot and cook until meat is done. Strain and save liquid. Remove any bones. Chill liquid until fat separates and remove fat. Reduce liquid in Frying pan, when thick return other ingredients and heat.
- Serve over, noodles, rice or spaetzel.
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