Pepper Jelly

A yummy jelly with a spicy taste :)

• Ready In: 10 mins
• Serves: 10-12
• Yields: 10-12 jars

Ingredients

• 1⁄4 cup  hot pepper
• 6 1⁄2 cups sugar
• 1 1⁄2 cups cider vinegar
• 1 (8 ounce) bottle  liquid pectin
•  paraffin wax
•  red food coloring

Directions

1. Tie pepper in cloth and cook with other ingrediants.
2. Mix and boil 4 minute.
3. Remove from heat and let set 5 minute.
4. Put in jelly jars or pt. jars, seal and cover with melted paraffin.
5. Be sure too add food coloring.