Penne With Chicken and Sun-Dried Tomatoes

Found years ago in a magazine about celebrity recipes...this has become a family favorite!

• Ready In: 35 mins
• Serves: 4-6

Ingredients

• 3  shallots, peeled & chopped
• 1  tablespoon  vegetable oil
•  boneless skinless chicken breast, 1 package, cut in strips
• 4  ounces sun-dried tomatoes (drained of oil)
• 1⁄2 cup heavy cream
• 1  lb penne
• 2  tablespoons  vegetable oil
• 2  tablespoons  grated parmesan cheese
• 1  tablespoon  julienned fresh basil

Directions

1. Cook chicken through.
2. Cook penne al dente.
3. Saute shallots in 1 tbsp oil for 2 minutes or until soft.
4. Add cooken chicken, and tomatoes; cook over moderate heat for 5 minutes.
5. Add cream and cook, stirring occasionally, for 5 minutes.
6. Add remaining ingredients, and toss with pasta to combine.
7. Serve immediately.