Pecan Praline Morsels (Paula Deen)

I saw Paula Deen make these on the Food Network and they look wonderful - like candy coated pecans. They would be a great addition to your holiday cookie trays.

• Ready In: 25 mins
• Yields: 2 cups

Ingredients

• 2  cups  whole pecan halves
• 1⁄2 cup  packed light brown sugar
• 4  tablespoons heavy cream

Directions

1. Preheat oven to 350°.
2. In a medium bowl, combine all ingredients.
3. Spread out onto a baking sheet, sprayed with cooking spray.
4. Bake in the preheated oven for about 20 minutes, or until coating is dry, and slightly crystallized, stirring once.
5. Remove from oven and remove from baking sheet.
6. If not serving immediately, store in an airtight container.