Pecan Pie Brownies

These are scrumptious!! Very quick and easy to prepare. Don't worry about these sitting around and getting stale...it won't happen! Show more

Ready In: 40 mins

Yields: 16 Brownies

Ingredients

  • 2  eggs
  • 13 cup water
  • 14 cup  oil
  • 1 (12 1/2ounce) can  coconut pecan frosting
  • 1 (21 1/2ounce) package  brownie mix
  • 12 cup  chopped pecans
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Directions

  1. Preheat oven to 350 degrees.
  2. In a medium bowl, mix the eggs, water, oil, and pecan filling til blended.
  3. Add dry brownie mix and mix by hand til blended.
  4. Pour into a greased 13"x9" pan.
  5. Sprinkle pecans over the top.
  6. Bake at 350 for 30 minutes; test for doneness.
  7. DO NOT OVERCOOK.
  8. Cool and cut into squares.
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