Pecan Pie
Ready In: 1 hr 5 mins
Serves: 12
Ingredients
Directions
- Preheat oven to 350.
- Melt butter in large bowl.
- Beat in eggs.
- Stir in corn syrup, vanilla and sugar until blended.
- Stir in pecans.
- Pour into pie crusts.
- Bake for 45 minutes.
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