Pecan Bark
Ready In: 1 hr 25 mins
Serves: 10-12
Ingredients
- 1 cup unsalted butter
- 1 cup brown sugar, packed
- 1 cup pecans, chopped
- 24 graham cracker squares
Directions
- Preheat oven to 350 degrees.
- Line a cookie sheet with foil and lightly grease.
- Place graham crackers on the cookie sheet in one layer.
- Sprinkle pecans evenly over the graham squares.
- In a small sauce pan melt the unsalted butter.
- Add brown sugar to the pan and stir until mixture begins to boil.
- Pour sugar mixture over pecans and graham squares.
- Bake in oven for 10 minutes.
- Remove pan from oven and place into freezer for 1 hour.
- Break bark into pieces while still cold.
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