Peas on Its French (Petits Pois a La Francaise)

Found on alleasyrecipes.com. Posted for ZWT8- France.

• Ready In: 18 mins
• Serves: 3-4
• Yields: 2 cups peas

Ingredients

• 3  tablespoons  peanut oil
• 2  cups  tiny fresh  pea pods (can sub 10 oz. pkg. frozen peas)
• 1⁄4 cup  chopped onion
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon pepper
• 3  large lettuce leaves

Directions

1. Heat peanut oil in a skillet.
2. Add peas, onions, salt and pepper; cover and cook over medium heat 10-15 minutes.
3. Add lettuce.