Pear & Mustard Rarebit
Ready In: 15 mins
Serves: 2
Ingredients
- 4 slices multigrain bread, thickly sliced
- 2 pears, ripe and thinly sliced
- 4 1⁄2 ounces sharp cheddar cheese, shredded
- 3 tablespoons heavy cream
- 2 teaspoons coarse grain mustard
Directions
- Heat broiler to medium.
- Toast slices of bread.
- Divide slices of pear on top of the four slices of bread.
- Mix cheddar with cream and mustard and then season.
- Spoon mixture over the pears.
- Put under the broiler for about five minutes until golden brown.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off