Pear Apple Salsa
Ready In: 1 hr 20 mins
Serves: 6-8
Ingredients
- 2 tablespoons fresh lime juice
- 1⁄4 cup pineapple juice
- 3 Anjou pears, unpeeled, diced
- 3 Red Delicious apples, unpeeled and diced
- 2 tablespoons of fresh mint, diced
- 3 serrano chilies, seeded, minced
Directions
- Mix the pineapple juice and lime juice in a large glass bowl.
- Add the diced pears and apple, toss to combine juices with fruit and to prevent the fruit from turning brown.
- Add the chilies.
- Chill for at least one hour before serving.
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