Pear and Mint Chocolate

This fast baked comfort food/ easy dessert is so super simple and equally delicious too!

• Ready In: 10 mins
• Serves: 2-3

Ingredients

• 1 (425 ml) can  pears with juice
• 2 -3  after eight  after dinner mints (depending on the number of pears in the can)

Directions

1. Preheat the oven to 325°F.
2. Place the pears in a baking dish.
3. Pour the juice in as well.
4. Place a mint chocolate square on each pear.
5. Bake for just about 5 minutes or so till the chocolate slightly melts and some of the mint starts to ooze out.
6. Serve along with little of the juice.