Peanut Patties II

yum

• Ready In: 1 hr 5 mins
• Yields: 1 batch

Ingredients

• 2 1⁄2 cups sugar
• 3⁄4 cup white corn syrup
• 1  cup evaporated milk
• 3  cups raw peanuts
• 1  teaspoon vanilla
• 1  teaspoon butter

Directions

1. Mix sugar, syrup, milk and peanuts together; cook over low heat for 1 hour or until mixture reaches 260F on a candy thermometer.
2. Add butter and vanilla; beat until creamy.
3. Pour out by spoonfuls on wax paper to form patties.
4. Ready to eat when cool.