Peanut Patties

Add red food coloring while beating to peanut patties. You can also substitute pecans, too.

• Ready In: 0 mins
• Yields: 24 patties

Ingredients

• 2 1⁄2 cups sugar
• 1  cup milk
• 2⁄3 cup white corn syrup
• 2 1⁄2 cups raw peanuts

Directions

1. Mix all of the ingredients in a heavy boiler (I use my 4 quart pressure cooker). Bring to a boil.
2. Turn burner to simmer and cook for 1 hour.
3. Remove from heat and add 1 teaspoon vanilla.
4. Beat until creamy as it cools.
5. Beating is a must for it to turn out right. Spoon out into buttered muffin pan.