Peanut-Chocolate Brownie Treats (No-Bake)

Easy to make and addicting!

• Ready In: 15 mins
• Yields: 24 treats

Ingredients

• 4  cups graham cracker crumbs
• 1  cup  chopped peanuts
• 1⁄2 cup icing sugar
• 1⁄4 cup peanut butter
• 2  cups  semi-sweet chocolate chips
• 1  cup evaporated milk
• 1  teaspoon vanilla

Directions

1. Combine first 4 ingredients with a pastry blender.
2. In a small saucepan, over low heat melt the chocolate chips with the evaporated milk, stirring constantly until smooth.
3. Remove from heat; add vanilla.
4. Remove 1/2 cup of the melted chocolate mixture; set aside.
5. Pour the remaining chocolate mixture with the crumb mixture, and stir until well blended.
6. Spread evenly in a greased 9-inch square baking pan.
7. Frost with reserved chocolate mixture.
8. Chill for 1 hour.