Peanut Butter Waffle Toast (Bisquick)
- Reviews 1
Ready In: 25 mins
Serves: 6-8
Yields: 6-8 slices
Ingredients
Directions
- Heat waffle iron and grease with cooking spray.
- Stir milk, Bisquick,peanut butter, sugar, vanilla, and egg until blended.
- Dip bread into batter on both sides. (If coating is too thick add 1 teaspoon of milk at a time until desired consistency.).
- Place in waffle iron and close lid.
- Bake about 2 minutes.
- Carefully remove waffle toast.
- Sprinkle each waffle with 1 tablespoon chocolate chips.
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