Peanut Butter Stuffed Prunes

This simple recipe is a popular party treat in the Caribbean. I found this recipe on a Caribbean food blog.

• Ready In: 15 mins
• Serves: 12

Ingredients

• 24  pitted prunes
• 1⁄4 cup peanut butter

Directions

1. Cut a one inch slit in each prune and stuff with 1/2 teaspoon of peanut butter. Chill in refrigerator to allow to firm up a little. These can be made a couple of days in advance and kept chilled until you need them.