Peanut Butter Rocky Road

I adopted this recipe from Recipezaar and hope to try it real soon! :)

• Ready In: 20 mins
• Yields: 32 bars

Ingredients

• 1 (6 ounce) package  semi-sweet chocolate chips
• 1 (6 ounce) package  butterscotch chips
• 1⁄2 cup peanut butter
• 3  cups miniature marshmallows
• 1⁄2 cup salted peanuts

Directions

1. Place Chocolate chips, butterscotch chips, and peanut butter in 2-Qt bowl.
2. Microwave uncovered on high (100%) until softened, 2 to 2 1/2 minutes.
3. Stir until melted and smooth.
4. Mix in marshmallows and peanuts until evenly coated.
5. Spread in buttered square baking pan 8 x 8 x 2-inches.
6. Refrigerate until firm, at least 1 hour.
7. Cut into bars, 2 x 1-inch.